If You Can Pass This Quiz, You’ve Definitely Worked In A Restaurant
What is a “dead plate”?
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This unpleasant term is used to refer to food that’s almost (or totally) unservable. This could be due to its appearance, temperature, incorrect ingredients, or any other number of problems with the dish.
What is a “dead plate”?
- A meal that had to be comped
- A doggy bag
- A dish that’s unservable
- An order that was never prepared
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