If You Can Pass This Quiz, You’ve Definitely Worked In A Restaurant
What does “fire” mean to a kitchen worker?
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“Go ahead and fire those steaks for table 23!” is something that a head chef might call out to the cooks to let them know it’s time to start cooking or prepping a dish.
What does “fire” mean to a kitchen worker?
- It’s time to start cooking a dish
- A meal that’s been returned by a customer
- Someone on staff has been let go
- The stove is in flames
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